'From lab to plate': CSIR–NIIST to transfer 'designer rice' to industry to tackle nutrition, lifestyle challenges
CSIR–NIIST is set to transfer its innovative designer rice technology, enriched with protein and micronutrients while boasting a lower glycaemic impact. This initiative aims to transform polished white rice into a healthier staple, with licenses granted to Tata Consumer Products Ltd and SS Soul Foods. The event will also see the transfer of other advanced technologies. 
Rasipogula Gopal
Editor-in-Chief
